Discover the heart of Georgian cuisine in a hands-on cooking class focused on the country’s most iconic dishes. In a friendly, local setting, you will learn how to prepare traditional recipes while hearing stories about Georgian culture and daily life.

Highlights

• Make khinkali by hand and master the classic folding technique

• Prepare authentic khachapuri from scratch

• Enjoy a fresh Georgian salad, local cheese platter, and a glass of Georgian wine

• Learn about Georgian food traditions, culture, and history from a local host

What’s included

• All ingredients and cooking equipment

• Step-by-step guidance from a local instructor

• Meal you prepare yourself, served during the class

• One glass of Georgian wine

Perfect for food lovers, couples, and small groups looking for an authentic and social experience in Georgia. This class offers a relaxed atmosphere, local hospitality, and a true taste of Georgian cuisine.