Discover Georgian cuisine with a hands-on cooking class at St.Bunny in central Tbilisi. Learn how to prepare two of Georgia’s most iconic dishes — khinkali and khachapuri — while discovering Georgian food traditions, culture, and everyday life.

Highlights

• Make khinkali by hand and master the classic folding technique

• Prepare authentic khachapuri from scratch

• Enjoy a fresh Georgian salad, local cheese platter, and a glass of Georgian wine

• Learn about Georgian food traditions, culture, and history from a local host

What’s included

• All ingredients and cooking equipment

• Step-by-step guidance from a local instructor

• Meal you prepare yourself, served during the class

• One glass of Georgian wine

Perfect for food lovers, couples, friends, and small groups looking for an authentic Georgian cooking experience in Tbilisi. The class combines hands-on cooking, local hospitality, Georgian food and wine in a relaxed atmosphere at St.Bunny.